Umami Auburn Menu

White Tuna Carpaccio (화이트 튜나 카파치오)

Thin slices of white tuna topped with wasabi aioli, balsamic glaze, scallions, smelt roe, and grated pecorino cheese. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness

Bluefin Tuna & Salmon (블루핀참치&연어 사시미)

4 oz. Fresh cuts of bluefin tuna and salmon sashimi. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness

Yuzu Scallop (유즈 스캘럽)

Fresh scallop from Japan with yuzu sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness

Bluefin Tuna Tataki (블루핀 튜나 타타키)

Lightly seared bluefin tuna topped with smelt roe, scallions, and onions served with ponzu sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness

Tako Wasabi & Tofu (와사비 낙지 순두부)

Soft tofu with wasabi-marinated tako. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness

Edamame (에다마메)

Steamed and salted soybeans

Takoyaki (타코야끼)

Fried octopus balls topped with house special BBQ sauce, mayo and fish flakes

Korean Potstickers (군만두)

6 pieces. Handmade Korean-style pork and vegetable pan-fried dumplings

Cream Shrimp (크림새우)

Crisply fried shrimp mixed with sweet cream sauce

Shrimp Tempura (새우튀김)

5 pieces

French Fries (감자튀김)

Handmade fresh-cut fries

Fried Chicken Wings (후라이드 윙)

Crisply fried wings seasoned with lemon pepper

Korean Style Spicy Chicken Wings (양념윙)

Crisply fried wings glazed with a house special chili sauce

Sweet & Sour Pork (탕수육)

Crisply fried pork loin served with a house special sweet and sour sauce

N.Y. Strip Steak (뉴욕스트립 스테이크)

12 oz. Hand-selected, aged Black Angus steak from the upper two-thirds of USDA Choice, grilled to order over a charcoal grill. Served with mixed vegetables

Surf and Turf (뉴욕스트립 & 새우)

12 oz. N.Y. strip steak grilled to order over a charcoal grill. Served with stir-fried chili prawns, steamed rice, and mixed vegetables

Spicy Chicken (스파이시 치킨)

Wok stir-fried chicken leg meat in spicy garlic sauce. Served with steamed rice and mixed vegetables

Cheese Fried Pork Cutlet (치즈 돈까스)

Mozzarella-filled breaded and fried pork cutlet served with a homemade demi-glace sauce and steamed rice

Korean Spicy Pork (제육 볶음)

Charbroiled and marinated pork shoulder (thinly sliced) in Korean gochujang sauce. Served with steamed rice and mixed vegetables

Korean Bulgogi (불고기)

Wok stir-fried ribeye roll steak marinated in Korean bulgogi BBQ sauce. Served with steamed rice and mixed vegetables

Korean Hamburger Steak (함박 스테이크)

Korean beef hamburger patty topped with a homemade demi-glace sauce and a fried egg. Served with steamed rice and mixed vegetables

Umami Champpong (우마미 짬뽕)

Seafood and pork broth soup with shrimp, mussels, squid, and vegetables

Tonkotsu Ramen (돈코츠 라멘)

Pork broth soup topped with chashu, pickled bamboo shoots, ginger, scallions, and a boiled egg

Shoyu Ramen (쇼유 라멘)

Soy sauce-flavored soup topped with chashu, pickled bamboo shoots, scallions, and a boiled egg

Curry Ramen (카레 라멘)

Pork broth soup topped with Japanese curry sauce, chashu, bean sprouts, pickled bamboo shoots, scallions, corn, and a boiled egg

Chicken Pad Thai (팟타이 치킨)

Stir-fried rice noodles mixed with chicken, eggs, fried tofu, and vegetables, topped with crushed peanuts and chopped scallions

Shrimp Pad Thai (팟타이 새우)

Stir-fried rice noodles mixed with shrimp, eggs, fried tofu, and vegetables, topped with crushed peanuts and chopped scallions

Tempura Udon (튀김 우동)

Traditional Japanese shoyu broth with udon noodles topped with green onions, tempura flakes, seaweed, and fish cakes. Served with shrimp tempura and vegetable tempura

Korean Style Sashimi Bowl (한국식 회덮밥)

Korean-style poke bowl with a variety of fresh sushi grade raw fish and mixed veggies with a house special spicy sauce. Served with miso soup. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness

Bluefin Tuna Sashimi Bowl (참치 사시미 덮밥)

Fresh bluefin tuna sashimi on a bed of seasoned sushi rice. Served with miso soup. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness

Salmon Sashimi Bowl (연어 사시미 덮밥)

Fresh salmon sashimi on a bed of seasoned sushi rice. Served with miso soup. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness

BBQ Eel Bowl (장어덮밥)

Charbroiled BBQ eel on a bed of rice topped with sweet BBQ eel sauce. Served with miso soup

Nigiri Sushi

Tuna, salmon, conch, octopus, shrimp, scallop, sweet shrimp, and yellowtail. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness

Sushi Jo

Chef Daniel's choice of 10 pieces of nigiri sushi with a spicy tuna roll and a Mexican roll. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness

Sushi Nami

Chef Daniel's choice of 8 pieces of nigiri sushi and a California Roll. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness

Aburi Sushi

Flame seared tuna, salmon, yellowtail, and white tuna. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness

Crunchy California Roll

Tempura-fried California roll drizzled with sweet eel sauce and wasabi aioli

Crunchy Spicy Tuna Roll

Tempura-fried spicy tuna roll drizzled with spicy mayo and sweet eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness

Crunchy Bagel Roll

Tempura-fried bagel roll drizzled with sweet eel sauce and wasabi aioli

Auburn Roll

Deep fried roll consisting of crab salad, spicy tuna, gobo, avocados, cucumbers and pickled radishes drizzled in spicy mayo and sweet eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness

Crunchy Salmon Roll

Tempura-fried roll consisting of salmon, crab salad and cucumber drizzled in spicy mayo and eel sauce

Tuna Poke Bowl (참치 포케볼)

Fresh tuna with mixed vegetables and a house special poke sauce on top of seasoned sushi rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness

Salmon Poke Bowl (연어 포케볼)

Fresh Scottish salmon sashimi with mixed vegetables and a house special poke sauce on top of seasoned sushi rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness

Tuna Roll

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness

Salmon Roll

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness

California Roll

Crab sticks, avocados, crab salad, and cucumbers

Spicy Tuna Roll

Spicy tuna with cucumber. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness

Bagel Roll

Smoked salmon, onions, and cream cheese

Philly Cheese Roll

Fresh salmon, cream cheese, cucumbers, and avocados. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness

Shrimp Po-Boy Roll

Fried shrimp, avocados, carrots, cucumbers, danmooji, and a house special po-boy sauce

Garden Roll

Vegetarian roll consisting of pickled radishes, gobo, kanpyo, avocados, cucumbers, onions, carrots, and tofu

Umami Roll

Spicy tuna, crab salad, pickled radishes, gobo, cucumbers, carrots, avocados, and crab sticks. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness

Big Roll

Egg omelet, crab salad, pickled radishes, gobo, kanpyo, crab sticks, pickled carrots, and cucumbers

Mexican Roll

Tempura shrimp, avocados, mayo, and smelt roe

Tampa Roll

Tempura white fish, onions, and mayo

BBQ Eel Roll

Broiled BBQ eel, cucumbers, crab salad, gobo, and carrots

Arizona Roll

Yellowtail, scallions, and smelt roe. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness

Soft Shell Crab Roll

Crispy tempura-fried soft shell crab, gobo, cucumbers, pickled carrots, crab stick, and sweet eel sauce

Tonkatsu Roll

Fried pork cutlet, cucumbers, carrots, pickled radishes, crab salad, onions, and tonkatsu sauce

Alabama Roll

Shrimp tempura and cream cheese roll topped with crab salad and avocado slices drizzled in mango and eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness

Texaco Roll

Korean bulgogi, crab salad, cucumbers, pickled radishes, avocados, and carrots

Bent Creek Roll

Shrimp tempura, avocados, and crab salad roll topped with yellowtail, salmon, white tuna and chopped jalapeños drizzled in spicy mayo and eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness

Firework Roll

California roll topped with baked seafood stuffing served in a flaming foil pocket

Rainbow Roll

California roll topped with fresh fish and avocados. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness

Kiku Roll

California roll topped with fresh salmon. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness

Mango Shrimp Roll

Shrimp tempura and cream cheese roll topped with avocados and shrimp drizzled in mango sauce and eel sauce

Dancing Eel Roll

Shrimp tempura and cucumber roll topped with eel, avocados and sweet eel sauce

Bluefin Tuna Roll

California roll topped with tuna and scallions drizzled in a house special sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness

Alaskan Roll

Fresh salmon, crab stick, avocados, and cream cheese. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness

Atomic Bomb Roll

Spicy tuna roll topped with spicy and creamy baked seafood stuffing and tempura flakes. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness

Golden Bridge Roll

Spicy tuna and cream cheese roll topped with eel and avocado drizzled in hot sauce and eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness

Highland Roll

Tempura fried crab sticks, cream cheese, and avocado roll topped with seared tuna, crunch flakes, spicy mayo and eel sauce

Ladybug Roll

Tuna, salmon, and avocado roll topped with red and black tobiko and sweet wasabi sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness

Opelika Roll

Fresh salmon, crab salad, and cucumber roll topped with fresh tuna, avocados, scallions and masago. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness

Tiger Roll

Spicy tuna, cucumber and cream cheese roll topped with shrimp, eel, avocados, and tempura crunch drizzled in eel sauce and spicy mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness

House Salad (하우스 샐러드)

Mixed lettuce, red cabbage, carrots, red onion, and croutons. Served with your choice of house dressing, ginger dressing, ranch dressing, or Thousand Island

Tempura Salad (덴푸라 샐러드)

Shrimp and shredded mixed vegetable tempura served on a house salad with a house special dressing

Seaweed Salad (해초 샐러드)

Seasoned seaweed salad

Kids Drink (뽀로로)

Choice of strawberry, apple, or green grape

Kids Dinner Box

French fries, assorted fruits, and an Oreo delight. Served with your choice of charbroiled teriyaki chicken or chicken fingers